A Nutritionist will usually have completed a tertiary qualification in any number of fields, including nutrition, food science and public health. The main role of a nutritionist is to help people achieve optimal health by providing information and advice about health and food choices.

A nutritionist is an expert and can advise you on what to eat in order to lead a healthy lifestyle or achieve a specific health-related goal.

Correct nutrition as advised by a qualified nutritionist can be used to enhance an enormous range of conditions including:

• Obesity
• Digestive disorders including inflammatory bowel disease
• Eyes, ears, nose and throat problems
• Viral, bacterial and fungal infections
• Dermatological skin problems
• Pregnancy supports, preconception support, health issues during and after pregnancy
• Sleeping problems
• Cardiovascular and vascular issues
• Respiratory problems including asthma
• Female and male reproductive conditions
• Endocrine imbalances including thyroid disorders
• Genitourinary issues including urinary tract infections and prostate problems
• Musculoskeletal conditions
• Mood disorders
• Neurological disorders including ADD/ADHD, autism, dementia and memory loss
• Much more